Kudrat A2 Gir Cow Ghee is a premium clarified butter crafted using the traditional Bilona Method, sourced from the milk of free grazing, pure bred Gir cows from Gujarat, India. This time honoured process preserves the natural goodness of A2 milk, resulting in a rich, aromatic ghee packed with essential vitamins A, D, E, and K. The ghee features a distinctive Danedar (granular) texture, which is a hallmark of authentically prepared, high-quality ghee. With a fat content of 99.7 grams per serving and a wholesome nutritional profile, it is a nourishing addition to your daily diet. Suitable for cooking, tempering, and as a topping, this semi-solid ghee melts beautifully at 32°C. It is 100% vegetarian and free from artificial additives. Available in a convenient 250 ml pack (Jar), it is best stored at room temperature. Please note that this product is heat sensitive and should be kept away from direct sunlight. Manufactured by AB Jain Farmtech & Food Science Pvt Ltd, Valsad, Gujarat.